Episode Notes for the Share Your Secrets Podcast Season 3, including useful links to resources.
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Serves |
4-6 |
Prep time |
10 minutes |
Cook time |
40 minutes |
This dish is a classic worldwide and is especially popular in the Caribbean where it is often served with a roast. This recipe will also teach you how to make a basic roux sauce.
500g | macaroni |
50g | butter |
30g | flour |
400-600ml | milk |
300g | cheddar cheese, grated |
1 | onion, diced |
4 tbsps | dried breadcrumbs |
salt, to taste |
Mac and cheese makes a great base for all sorts of flavours and your own ingredients, especially herbs and spices. Why not see what you come up with!
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